I propose we focus on how much of God’s good food we can eat instead of how much of the unhealthy stuff we can get away with – the opposite mindset of most diets. As we shift our sights away from God’s restriction and onto His provision, we’ll begin to enjoy the original freedom Adam and Eve enjoyed in the garden.
This episode is part 3 of the 6 week study on Healthy God, Healthy You, the book I wrote during my 40 pound weight loss journey. Today, we unpack diets. Are they Biblical? Does it matter? We also look into food being a shadow that points to Jesus. Say what? We’ll talk about it – just give it a listen!